Tuna Zucchini Noodle Bake
Sunday, March 17, 2019
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Yields: 6 servings | Serving Size: 1 cup | Calories: 167 | Total Fat: 7g | Saturated Fat: 3g | Trans Fat: 0g | Cholesterol: 34mg | Sodium: 472mg | Carbohydrates: 0g | Fiber: 3g | Sugar: 7g | Protein: 18g | SmartPoints (Freestyle): 3
